HONEY AND OATS BREAD
1 loaf
Ingredients
1 cup boiling water
1 cup boiling water
½
cup rolled oats
1
¼ teaspoons salt
1 package yeast
8 teaspoons water, warmed to about 90°
1 Tablespoon sugar
Showing posts with label Honey and Oats Bread. Show all posts
Showing posts with label Honey and Oats Bread. Show all posts
Sunday, February 5, 2012
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